Apricot Ginger
Cupcake of the day at A Cookie and a Cupcake: Apricot ginger
The candied ginger was great. Unfortunately, I gobbled that up first so I didn't taste very much for a wee bit after munching on them. I believe the topping was vanilla buttercream. The cupcake was made of a moist chocolaty chocolate cake with a delightful apricot frosting filling that was slightly tangy. I must make the filling some time.
- Cassaendra
A Cookie and a Cupcake
2173 Professor Ave
Cleveland, OH 44113
Tel: (216) 344-9433
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